Dohyun Kim
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food presentation | Sashimi of red Mediterranean Prawn with Grapefruit, Amaranth Salad & Seaweed.

Sashimi of red Mediterranean prawn with grapefruit, amaranth salad & seaweed. Photo by Italo Bassi

Restaurant ESqUISSE(レストラン エスキス) | MENU | CUISINE

Restaurant ESqUISSE(レストラン エスキス) | MENU | CUISINE

2014 Restaurant & Bar Design Award Winners

Fei Ultra lounge is a bar lounge of the first W Hotel in Guangzhou, China. It is the overall winner of the 2014 Restaurant & Bar Design Awards.