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These Japanese-style salmon skewers, also called salmon yakitori, are basted with a sweet sauce, then grilled over charcoal to caramelize the sauce and add a smoky flavor.
Scotch Eggs. A great recipe for how to make scotch eggs. A hard boiled quail egg wrapped in sausage, coated in breadcrumbs them fried.
Isayaki /skewered squid.
Recipe: Miso Tsukune Skewers, Bean Paste Chicken Meatball with Quail Egg and Asparagus｜味噌つくね串
Red Snapper Sashimi
Japanese festive foods for the New Year, Osechi おせち料理