LEATHER

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rubber membranes and leather form plumber's piece by studio roex

rubber membranes and leather form plumber's piece by studio roex

plumbers piece studio roex designboom

plumbers piece studio roex designboom

quentin de coster spatially manipulates l'air du temps with polyester rope

quentin de coster spatially manipulates l'air du temps with polyester rope


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Three essential tools....use your imagination I said.

Three essential tools....use your imagination I said.

The fourth-generation Viennese workshop of Carl Auböck combines traditional craftsmanship with modern design. Designed in the 1950s by Carl Auböck II (1900–1957), this modern accent piece suspends an expanse of black leather from a lustrous brass frame. The resulting sling creates a place to keep magazines, newspapers, or a book or two close at hand.

Magazine Rack

The fourth-generation Viennese workshop of Carl Auböck combines traditional craftsmanship with modern design. Designed in the 1950s by Carl Auböck II (1900–1957), this modern accent piece suspends an expanse of black leather from a lustrous brass frame. The resulting sling creates a place to keep magazines, newspapers, or a book or two close at hand.

Mum | Claesson Koivisto Rune

Mum | Claesson Koivisto Rune

mar de color rosa: "Frozen" Exhibition by Susanne Klemm at Gallery Loupe

mar de color rosa: "Frozen" Exhibition by Susanne Klemm at Gallery Loupe

Fornasetti

Fornasetti

All the parts that make up this Waterman!

All the parts that make up this Waterman!

Its name, possibly inspired by one of the many Dutch idioms, Steinbeisser (“rock biter”) is an Amsterdam-based company that definitely likes to play with its food. Founded in 2012 by Jouw Wijnsma and Martin Kullik, Steinbeisser organises Experimental Gastronomy, an annual event where avant-garde design and gastronomy merge to create new and utterly unusual food experiences.

Steinbeisser's Experimental Cutlery Makes You Think Before you Eat

Its name, possibly inspired by one of the many Dutch idioms, Steinbeisser (“rock biter”) is an Amsterdam-based company that definitely likes to play with its food. Founded in 2012 by Jouw Wijnsma and Martin Kullik, Steinbeisser organises Experimental Gastronomy, an annual event where avant-garde design and gastronomy merge to create new and utterly unusual food experiences.

Plumbers Piece | Studio Roex | Leather | Vases | Dutch Design | Chocolate Brown

Plumbers Piece | Studio Roex | Leather | Vases | Dutch Design | Chocolate Brown

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