Pin Veredas Arquitetura----- www.veredas.arq.br----- Inspiração More

Quirky Pizza shop interior design featuring neon signage, worn pendants and wooden seating.

Otomat pizza heaven, Ghent via @elkespelters • Gent

Otomat pizza heaven, Ghent via Elke Spelters

PIZZA AL TAGLIO ~~~ pizza al taglio aka pizza al trancio is a type of pizza baked and served in rectangular trays. the recipe at this post's link goes for mozzarella, artichokes, prosciutto, and arugula as toppings. if you wish to check out an alternative crust recipe, my go-to preference is that which is made by gabriele bonci aka the king of all things roman pizza at http://www.elizabethminchilliinrome.com/2011/01/making-pizza-dough-with-gabriele-bonci/ [Italy, Rome] [thesugarhit]

Pizza al Taglio! [street food monday]

Pizza al Taglio, the classic Roman Street Food

The original washable waxed cotton chef aprons. Lightweight waxed cotton keeps you cool and clean even when you're knee deep in the weeds and the new guy just spilled a whole pot of tomato sauce on yo

Tilit chef aprons are functional & stylish. Made of the best fabric including wax cotton aprons, denim aprons & canvas aprons. Chefs aprons and server aprons.

Worshiping pizza--Breaking down Mark Iacono’s sacred ritual, moment by perfect moment.

Have You Seen This Pizza Performance at Lucali’s?

Worshiping pizza--Breaking down Mark Iacono’s sacred ritual, moment by perfect moment.

Mark Iacono could fit another four or five tables into a restaurant seating only 30, but he prefers what is essentially four-star spacing. Lucali is a luxury restaurant disguised as a pizza joint. No reservations. No delivery. No slices. (Photo: Todd Heisler/The New York Times)

At Lucali, Pizza for the A-List and the Landlady Upstairs

Mark Iacono may run one of the city’s best pizzerias, but he’s still just a guy from Carroll Gardens.

At Lucali, Pizza for the A-List and the Landlady Upstairs - NYTimes.com

At Lucali, Pizza for the A-List and the Landlady Upstairs

Lucali - At this Brooklyn pizzeria, Mark Iacono and his pies reign supreme.

One of my favorite casual restaurants is Roman Candle Baking Company. They serve a couple of things I never seem to tire of, including their Potato Pizza. It is pizza bianca (think flatbread pizza) topped with riced yukon golds, Provolone Piccante, and slices of lightly caramelized onion. It's carb on carb heaven! I've been trying to make a reasonable facsimile for months, and am finally happy with the results. It is not an exact replica, but it's similar enough in taste and...

Potato Pizza Bianca

11 Pizzas That Belong In Your Fall Pie Rotation

Pinterest
Search