Japanese Chicken Curry チキンカレー • Just One Cookbook
Delicious Japanese chicken curry recipe for a weeknight dinner! Tender pieces of chicken, carrots and potatoes cooked in a rich savory curry sauce, this Japanese version of curry is a must-keep for your family meal.
Takikomi Gohan (Japanese Mixed Rice) 炊き込みご飯 • Just One Cookbook
Takikomi Gohan is a wonderful and comforting Japanese mixed rice recipe made with seasonal ingredients. This recipe is also gluten free!
15 Easy Japanese Salad Recipes • Just One Cookbook
15 popular Japanese salad recipes from refreshing carrot-ginger dressing to spinach salad in sesame sauce that you can enjoy year round!
15 Easy Japanese Salad Recipes • Just One Cookbook
15 popular Japanese salad recipes from refreshing carrot-ginger dressing to spinach salad in sesame sauce that you can enjoy year round!
Strawberry Mochi (Ichigo Daifuku) いちご大福 • Just One Cookbook
A popular spring dessert, Strawberry Mochi (Ichigo Daifuku) is a soft and chewy mochi stuffed with fresh juicy strawberry and sweet red bean paste. Indulge yourself with this beautiful and delicious Japanese delicacy!
Japanese Beef Curry ビーフカレー • Just One Cookbook
Made with beef, potatoes, carrots, mushrooms, and curry roux, this savory and hearty Japanese beef curry makes a fabulous introduction for new curry eaters. Adapted to Japanese taste, it's milder, sweeter with a stew-like texture. Even children enjoy it thoroughly! You have to give this easy recipe a try.
Katsu Curry カツカレー • Just One Cookbook
This recipe shows you how to assemble Japanese Katsu Curry. Rich and flavorful, this curry dish is the ultimate comfort dish! Please read the blog post to see how you can customize your own.
Japanese Salted Salmon (Shiojake/Shiozake) • Just One Cookbook
Homemade Japanese salted salmon (Shiojake or Shiozake) with crispy skin. This is a really straightforward recipe. Enjoy the flavorful salmon in rice balls, bento or as a wholesome accompaniment to traditional Japanese breakfast.
Pressure Cooker Nikujaga 肉じゃが (圧力鍋) • Just One Cookbook
Looking for a well-balanced pressure cooker recipe? Try Nikujaga, a comforting Japanese home cooked dish, featuring sliced meat, vegetables & potatoes simmered in dashi broth.
Chicken Spring Rolls バンバンジーの生春巻き • Just One Cookbook
These Chicken Spring Rolls are one of my favorite foods for a summer lunch. Heaps of refreshing vegetables, fresh mint, and chicken, all wrapped up in rice paper rolls and ready to dip in a delicious, savory sesame sauce.
Harumaki 春巻き • Just One Cookbook
Harumaki is a crispy Japanese Spring Roll wrapped with a delicious filling of pork, chicken, shrimp, shiitake mushroom, carrots, and vermicelli. They make excellent finger food or appetizer.
Pressure Cooker Japanese Seafood Curry シーフードカレー • Just One Cookbook
If you love curry, it's time to try Japanese Seafood Curry packed with amazing flavors from the shrimp, squid, scallops, spices, and kombu dashi.
Keema Curry キーマカレー • Just One Cookbook
Keema Curry is a traditional Indian curry dish made of ground meat and minced vegetables. This type of curry started to appear in Japan in the 1950s and it's been adapted to Japanese taste.
Japanese Spinach Salad with Sesame Dressing ほうれん草の胡麻和え • Just One Cookbook
Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Spinach Gomaae) is a healthy veggie side dish that goes well with everything.
26 Stay-At-Home Japanese Recipes Everyone Can Make • Just One Cookbook
Here are 12 easy pantry meal recipes you can make at home anytime. Also, learn how to make the best of your pantry meals that can save you time and money.
Spring Mix Salad with Sweet Miso Dressing • Just One Cookbook
A bright refreshing Spring Mix Salad with Miso Dressing. It has creamy avocado, heirloom tomatoes, sliced radishes, and fresh mint leaves in it too. A sure win salad for your grilling menu.