Tamagoyaki (Japanese Rolled Omelette) 玉子焼き • Just One Cookbook
Sweet yet savory, Tamagoyaki (Japanese rolled omelette), makes a delightful Japanese breakfast or side dish for your bento lunches.
Japanese Rolled Omelet (Tamagoyaki) - Rasa Malaysia
Tamagoyaki is a slightly sweet, delicious, and delicate omelet that is often packed into Japanese bento boxes and also served at sushi bars as tamago nigiri
How To Make Gimbap: Korean Seaweed and Rice Rolls
Gimbap satisfies in many settings: as a light lunch for both adults and kids, as an easy-to-carry picnic and hiking snack, or even as a party appetizer. Learn the basics of these Korean-style seaweed and rice rolls and you’ll be able to fill them with endless combinations of vegetables, meat, tofu, and eggs. They’re even a great way to use up leftovers! Some might think of gimbap or kimbap (pronounced “keem-bahp”) simply as Korean sushi, but it really stands on its own.