Canning fruit

Canning strawberries is an easy and versatile way to put up the berry harvest. While strawberry jam may be tasty on toast, canning whole strawberries means you preserve the whole fruit for use in pies,

Do you have a bountiful garden? Check out these 100+ home canning recipes and resources so that you know exactly how to preserve all that harvest!

Canning pears is a simple way to preserve pears for year-round use. It's perfectly fine to can them with or without sugar, and in halves or slices based on your needs. There's a famous quote

69 · Canning Pineapple at Home - Water Bath Canning

Common canning mistakes need to be fixed before you or someone else gets sick! I see a lot of these canning mistakes repeated over and over!

3 · Learn how to can apple slices so that they are still sweet yet full of fresh fruit flavor and best of all are still crisp after canning!

13 Fruit Butter Recipes ~ how to make fruit butter from any kind of fruit quickly and easily on the stove top, or in the crockpot!

Canning fruit is a simple way to preserve the fresh flavors of summer right on your pantry shelf. Most types of fruit are high in sugar and acid, making them perfect for water bath canning.

6 · 25 minutes · Never waste your fresh produce like mandarin oranges. Water bath can them instead, and make sure you never run out of oranges! This recipe makes 7 pints.

Are you confused about what foods can be preserved in a water bath canner versus a pressure canner? Here are 21 foods you can CAN in a water bath canner!