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Eating vegan

Discover Pinterest’s 10 best ideas and inspiration for Eating vegan. Get inspired and try out new things.
Mom's authentic Puerto Rican rice and beans with savory homemade sofrito and sazon! You'll love this incredibly flavorful, comforting homemade meal that will fill your home with unbelievably delicious smells. The perfect recipe to serve a crowd or just savor leftovers for a few days! #puertoricanfood #vegan #veganrecipe #vegetarian #riceandbeans #mealprep #hispanicfood

90 · Mom's authentic Puerto Rican rice and beans with savory homemade sofrito and sazon! You'll love this incredibly flavorful, comforting homemade meal that will fill your home with unbelievably delicious smells. The perfect recipe to serve a crowd or just savor leftovers for a few days!

14 ingredients

Produce
  • 1 Bay leaves
  • 1/2 cup Coriander
  • 5 cloves Garlic
  • 3/4 cup Green pepper
  • 1 lb Pinto or pink beans, dry
  • 3/4 cup Yellow onion
Canned Goods
  • 1/8 tsp Adobo
  • 6 cups Water or vegetarian broth
Condiments
  • 1 For the sofrito
  • 1 1/2 cup Tomato sauce, no salt added
Pasta & Grains
  • 2 cups Basmati white rice
Oils & Vinegars
  • 4 tsp Olive oil
Liquids
  • 3 cups Water
Other
  • 3 teaspoons
Vegans definitely don't have to miss out on pizza! These 19 vegan pizza recipes are super delicious and easy to make! They all make the perfect vegan dinner! Find more vegan recipes at veganheaven.org! #vegan #pizza #pizzarecipes

Vegans definitely don't have to miss out on pizza! These 19 vegan pizza recipes are super delicious and easy to make! They all make the perfect vegan dinner! Find more vegan recipes at veganheaven.org! #vegan #pizza #pizzarecipes

These Crispy Vegan Potato Tacos with Jalapeño Cilantro Sauce are filled with beans, crispy potatoes, crunchy lettuce and the best sauce | ThisSavoryVegan.com #thissavoryvegan #vegantacos #tacotuesday

23 · 45 minutes · These Crispy Vegan Potato Tacos with Jalapeño Cilantro Sauce are filled with beans, crispy potatoes, crunchy lettuce and the best sauce | ThisSavoryVegan.com #thissavoryvegan #vegantacos #tacotuesday

11 ingredients

Produce
  • 2 Avocados
  • 1 Bell pepper
  • 1 15 oz can Black beans
  • 1 Cilantro
  • 2 cups Lettuce
  • 1 lb Potatoes
Canned Goods
  • 1 15 oz can Refried beans
Condiments
  • 1 Jalapeno cilantro sauce
Baking & Spices
  • 2 tbsp Taco seasoning
Oils & Vinegars
  • 1 tbsp Olive oil
Bread & Baked Goods
  • 8 Taco-sized flour tortillas
Vegan Potato Salad Recipe | World of Vegan | #vegan #potatoes #salad #picnic #barbecue #easy #glutenfree #worldofvegan

10 · 30 minutes · Vegan Potato Salad Recipe | World of Vegan | #vegan #potatoes #salad #picnic #barbecue #easy #glutenfree #worldofvegan

9 ingredients

Produce
  • 1/2 cup Celery
  • 1/4 cup Dill, fresh
  • 1 Green onion
  • 1/2 cup Red onion
  • 6 cups Yellow potatoes
Condiments
  • 1/2 cup Dill pickle
  • 1 tbsp Mustard, yellow
  • 3/4 cup Vegan mayonnaise
Baking & Spices
  • 1 Salt and pepper
This recipe is based on the kale salad I eat for lunch almost every single weekday. To change things up a bit I added crispy baked sweet potatoes, and it's my go to way to enjoy a vegan kale salad! Enjoy as a healthy option for lunch or dinner.

2 · 40 minutes · Try this fresh and nourishing lemon kale salad with brine marinated, succulent grilled salmon, crispy baked sweet potatoes, and crumbly feta cheese. This dish was inspired by my favorite lemon kale Caesar salad and is made with baby kale, sauteed Tuscan kale, and the best from-scratch lemony dressing. This summer kale salad is ready in just 30 minutes and can be prepared vegan.

15 ingredients

Seafood
  • 1 lbs Bbq cut salmon
Produce
  • 4 cups Baby kale, fresh
  • 1 tbsp Fermented garlic
  • 1/2 cup Grape tomatoes
  • 1 Sweet potato, large
  • 5 cups Tuscan kale
Canned Goods
  • 3 tbsp Fermented vegetable brine
Condiments
  • 2 tbsp Lemon juice, freshly squeezed
  • 1 tbsp Tahini
Baking & Spices
  • 1 pinch Pepper
  • 1 pinch Salt
Oils & Vinegars
  • 1 tbsp Olive oil, Extra virgin
  • 1 tbsp Olive oil
Dairy
  • 1/4 cup Feta cheese
  • 2 tbsp Yogurt
This Creamy Mac and Cheese is seriously the best, ready in under 15 minutes and made with simple ingredients. No one would ever guess it is entirely vegan.

146 · 15 minutes · This Creamy Mac and Cheese is seriously the best, ready in under 15 minutes and made with simple ingredients. No one would ever guess it is entirely vegan.

10 ingredients

Produce
  • 2 tsp Garlic powder
  • 1 tsp Onion powder
Refrigerated
  • 1 cup Almond milk
Condiments
  • 2 tbsp Vegan butter
  • 7 oz Vegan cream cheese
Pasta & Grains
  • 4 cups Macaroni
Baking & Spices
  • 1/2 tsp Paprika, smoked
  • 1 Salt
Dairy
  • 10 oz Cheddar, vegan finely cut
  • 1 batch Parmesan cheese, Vegan
This is the best vegan queso recipe I've ever had! It tastes so much like the real thing and it's dairy free, paleo, and Whole30 too. Made with cashews, potatoes, and nutritional yeast, this vegan queso blanco dip is a total favorite #vegan #paleo #dairyfree #appetizer #dip

84 · 7 minutes · The best vegan queso recipe ever, it tastes so much like the real thing! Made with potatoes, cashews, and nutritional yeast, this magical combination does not taste dairy-free, paleo, or vegan - but it is!

17 ingredients

Produce
  • 1 4-ounce can Chiles, mild
  • 1 Cilantro, fresh
  • 4 Garlic cloves
  • 1 tsp Garlic powder
  • 1 tbsp Pickled jalapeno, juice
  • 1 4-ounce can Pickled jalapenos
  • 1 cup Potato
  • 1 can Tomatoes and green chiles
Canned Goods
  • 1 cup Coconut milk, from a can full fat unsweetened
  • 1 cup Vegetable broth
Condiments
  • 1 tbsp Lemon juice, fresh
Baking & Spices
  • 2 tbsp Nutritional yeast
  • 1 tsp Salt
  • 1 tsp Tapioca starch
  • 1 dash Turmeric
Nuts & Seeds
  • 3/4 cup Cashews, raw
  • 1 tsp Cumin
Actually FLUFFY vegan pancakes you will want to make for breakfast (or lunch or dinner) immediately. Just 6 ingredients! Pancakes are my favorite weekend vegan breakfast - and I absolutely love them for breakfast-for-dinner, too. My go-to is blueberry and my husband loves chocolate chip pancakes. Use your favorite add-ins to create your perfect vegan pancake! #veganbreakfast #pancakes

120 · 20 minutes · Easy fluffy vegan pancakes from scratch!

6 ingredients

Refrigerated
  • 1 cup Non-dairy milk, unsweetened plain
Condiments
  • 2 tbsp Vegan butter
Baking & Spices
  • 1 cup All-purpose flour
  • 1 tbsp Baking powder
  • 1/4 tsp Salt
  • 1 1/2 tsp Vanilla extract
Plant-Based GroundBe'f

For a delicious meatless protein, try Gardein Plant-Based GroundBe'f. Tasty, tender and versatile, this vegan and gluten-free beefless ground beef is a perfect substitute in tacos, sloppy joes, pasta dishes and more. Heat it up in the skillet or microwave, and enjoy in just 4 minutes!

188 · 55 minutes · This vegan lentil loaf makes for a lovely vegan main entree for a holiday meal. It can be prepped 1-2 days in advance and leftovers can be frozen! #lentilloaf #veganholidayrecipes #veganchristmas #veganthanksgiving #eatingbirdfood

24 ingredients

Produce
  • 1 tsp Basil, dried
  • 1 Bay leaf
  • 1 Carrot
  • 1 Celery, rib of
  • 3 cloves Garlic
  • 1/2 cup Green lentils, dry brown
  • 1/2 Onion (about 1 heaping cup, large
  • 1 tsp Oregano, dried
  • 1/2 tsp Thyme, dried
Breakfast Foods
  • 1 cup Rolled oats, old fashioned
Canned Goods
  • 5 tbsp Tomato paste
Condiments
  • 1 tbsp Balsamic vinegar
  • 6 1/2 tsp Maple syrup, pure
  • 3 tbsp Tamari
Baking & Spices
  • 1/8 tsp Cayenne pepper
  • 2 tbsp Nutritional yeast
  • 1 tbsp Olive oil or avocado oil
  • 1/4 tsp Pepper, ground
  • 1/4 tsp Sea salt
  • 1 pinch Sea salt
Oils & Vinegars
  • 1 tsp Apple cider vinegar
Nuts & Seeds
  • 2 tbsp Flaxseed, ground
  • 1/2 cup Walnuts
Liquids
  • 1 1/3 cup Water