When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Hp sauce

Discover Pinterest’s 10 best ideas and inspiration for Hp sauce. Get inspired and try out new things.
The original recipe for HP Sauce was invented and developed by Frederick Gibson Garton, a grocer from Nottingham. He registered the nam...

The original recipe for HP Sauce was invented and developed by Frederick Gibson Garton, a grocer from Nottingham. He registered the nam...

The original recipe for HP Sauce was invented and developed by Frederick Gibson Garton, a grocer from Nottingham. He registered the nam...

The original recipe for HP Sauce was invented and developed by Frederick Gibson Garton, a grocer from Nottingham. He registered the name H.P. Sauce in 1895. Garton called the sauce HP because he had heard that a restaurant in the Houses of Parliament had begun serving it. For many years the bottle labels have carried a picture of the Houses of Parliament. Garton sold the recipe and HP brand for the sum of £150 and the settlement of some unpaid bills to Edwin Samson Moore. Moore, the founder…

BROWN SAUCE RECIPE - Like HP Sauce / Daddies Sauce - Steve's Kitchen

This Brown Sauce was requested by Little Rhubarb, a subscriber and what a delight it is. Steve loves Brown sauce with Bacon and Eggs. Nothing beats homemade Sauce!! Ingredients Below Visit My Web Site http://steves-kitchen.com/ Google + http://google.com/+Steves-kitchen Please Subscribe here http://bit.ly/JoinStevesKitchen Follow me on Twitter http://bit.ly/Steves-Tweets Like me on Facebook http://bit.ly/Steves-Facebook Read my Blog …

Conditus: Make Authentic Homemade HP Brown Sauce at home

The original recipe for HP Sauce was invented and developed by Frederick Gibson Garton, a grocer from Nottingham. He registered the name H.P. Sauce in 1895. Garton called the sauce HP because he had heard that a restaurant in the Houses of Parliament had begun serving it. For many years the bottle labels have carried a picture of the Houses of Parliament. Garton sold the recipe and HP brand for the sum of £150 and the settlement of some unpaid bills to Edwin Samson Moore. Moore, the founder…

“HP sauce” the essential uk condiment and other garden gossip | eating with S.O.L.E.

I must be suffering from a little bit of bloggers guilt, busy busy, but no time to write about my adventures in food. So here is a quick summary of the past couple weeks in my kitchen and a recipe …

Hp Sauce from Food.com:   								This is a clone for the famous English "Houses of Parliament" steak sauce & a must have recipe for all canadians living outside the country. I got it from a co-worker many years ago & haven't used the store-bought product since; however, I do keep my current supply in an old bottle for that authentic look (lol). If you prefer more of a bite, increase the tabasco!!

10 · This is a clone for the famous English "Houses of Parliament" steak sauce & a must have recipe for all canadians living outside the country. I got it from a co-worker many years ago & haven't used the store-bought product since; however, I do keep my current supply in an old bottle for that authentic look (lol). If you prefer more of a bite, increase the tabasco!!

10 ingredients

Produce
  • 1 Lemon
  • 1 Onion
  • 10 Tomatoes
Condiments
  • 1/4 tsp Hot sauce
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 tbsp Allspice
  • 1 cup Brown sugar
  • 1 tsp Pepper
  • 1 tbsp Salt
Oils & Vinegars
  • 1/4 cup White vinegar
Homemade hp sauce ( apple, plums,onions,...) often use prunes or raisins instead of plumes

5 · This is great canned! It is very similar to the "real" stuff. I always have an abundance of apples and plums in season and it's a great way to use them up. The original recipe called for 4 1/2 cups of sugar but I found it too sweet so I reduced it. It can be used on meat, eggs, and for a dipping sauce.

11 ingredients

Produce
  • 12 cups Apples
  • 3 heads Garlic
  • 2 tsp Ginger
  • 2 Onions
  • 12 cups Plums, blue
Baking & Spices
  • 2 tsp Allspice
  • 1 tsp Cayenne
  • 2 tsp Nutmeg
  • 1/4 cup Pickling salt
  • 3 cups White sugar
Oils & Vinegars
  • 6 cups Malt vinegar