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Discover Pinterest’s 10 best ideas and inspiration for Marion. Get inspired and try out new things.
Chinese Braised Beef Noodles | Marion's Kitchen

This noodle dish is ALL the things! Tender, sticky beef, bouncy noodles and a glossy, joyful sauce make this one a household favourite of mine. And it tastes even better the next day, too… if you have any leftover, that is!

Marion’s Kitchen Condiments and Sauces recipes | Marion's Kitchen

This collection of condiments and sauces will add the finishing touches to meals and allow kids (or adults) choose their own spice levels and adjust the heat.

Hoisin Beef Noodles | Marion's Kitchen

Dive into a bowl of these savoury, bouncy noodles, overflowing with savoury, charred beef mince… no soggy, greyness in sight, guaranteed! My secret trick will get you winning results, every time.

Super tender beef stir-fry

Super tender beef stir fry combined with a sticky, glossy sauce and pepper notes, this is one quick weeknight dinner you’ll want to try, quicksmart. But how do you keep your beef tender when stir-frying? Read on, my friends! My secret ingredient will supercharge your beef stir-fry and keep that steak juicy and succulent.

Ham-broth Ramen Noodle Soup - Marion's Kitchen

This popular Japanese-style soup is super yummy! Create noodles the family will love, from this carefully curated selection of Marion’s best ramen recipes.

Thai-inspired food range. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas.

Crunchy, crispy, spicy deep-fried chicken, nestled in a soft and fluffy bao bun… what’s not to love? The secret ingredient – vodka – really does work magic, but if you prefer to not use alcohol and keep things kid-friendly, you could switch it out for chicken stock or water.

Chinese Restaurant Sizzling Beef | Marion's Kitchen

The only drama I want in my life is the dramatic sizzle and hiss of the sizzling beef at the Chinese restaurant, true story. But now I’m bringing the action into the home with my recipe version of the classic dish. Savoury, tender and screaming with goodness, you’re going to love this one.

Chinese Salt and Pepper Squid | Marion's Kitchen

I’ve taken the Chinese restaurant classic and made it super light and simple to prepare – and it really is incredible! Dry-roasting the mix of peppercorns is absolutely worth the extra step, while seasoning the squid, rather than the flour, means you get even more flavour in every bite.

My ALL TIME favourite Chinese pepper chicken recipe - Marion's Kitchen

My Chinese pepper chicken recipe is super simple but soooo satisfying!Get the recipe: https://www.marionskitchen.com/chinese-pepper-chicken/Subscribe to my c...