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Meat pie recipe

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Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England on Christmas Eve and New Year's Eve. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.

87 · 60 minutes · Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England on Christmas Eve and New Year's Eve. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.

16 ingredients

Meat
  • 1/2 tsp Bells poultry seasoning
  • 1 lb Ground beef
  • 1 lb Ground pork
Produce
  • 1 clove Garlic
  • 1 Onion, small
  • 2 Russet or yukon gold potatoes (about 1 pound), large
Refrigerated
  • 1 Egg, large
Baking & Spices
  • 2 cups All purpose flour, unbleached
  • 2/3 cup Butter or lard
  • 1/2 tsp Cinnamon, ground
  • 1/4 tsp Cloves, ground
  • 3/4 tsp Kosher salt
  • 1/4 tsp Nutmeg, ground
  • 1/8 tsp Pepper
Oils & Vinegars
  • 1 tbsp Olive oil, extra virgin
Liquids
  • 6 tbsp Water

57 · All eyes on these hearty meat pies!

15 ingredients

Meat
  • 1 1/2 lbs Ground beef
Produce
  • 4 cloves Garlic
  • 1 Onion
  • 1/2 cup Parsley, fresh
  • 2 Poblano peppers
Refrigerated
  • 2 Eggs mixed with
Canned Goods
  • 3 tbsp Tomato paste
Baking & Spices
  • 1 All-purpose flour
  • 1 tbsp Chili powder
  • 1 Kosher salt and freshly ground black pepper
  • 1/2 tsp Red pepper flakes
Oils & Vinegars
  • 1 tbsp Vegetable oil
Nuts & Seeds
  • 1 tsp Cumin, ground
Bread & Baked Goods
  • 20 Unbaked dinner rolls, frozen
Dairy
  • 1 cup Pepper jack cheese, grated
Scottish Steak Pie Recipe - Scottish Scran

74 · Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! Of course, you can enjoy this simple but heart-warming meal at any other time of year too.

11 ingredients

Meat
  • 800 g Beef stewing, Steak
Produce
  • 2 Onions, Large
Canned Goods
  • 500 ml Beef stock
  • 1 tbsp Tomato puree
Condiments
  • 1 tsp Dijon mustard
  • 35 ml Lea & perrins worcestershire sauce
Baking & Spices
  • 2 tbsp Plain flour
  • 1 Salt and pepper
Bread & Baked Goods
  • 1 Egg or milk to brush the pastry
  • 375 g Ready rolled puff pastry
Dairy
  • 2 tbsp Olive oil/butter
Italian Beef and Sausage Pie combines ground beef, sweet Italian sausage, three kinds of cheese, onions and peppers, and Italian seasonings in a satisfying and delicious meal.

Italian Beef and Sausage Pie combines ground beef, sweet Italian sausage, three kinds of cheese, onions and peppers, and Italian seasonings in a satisfying and delicious meal.

Originating in Quebec, Tourtiere is a traditional French Canadian Christmas recipe. Learn how to make this meat pie with flaky crust and hearty filling, just in time for the holidays.

15 · 75 minutes · Originating in Quebec, Tourtiere is a traditional French Canadian Christmas recipe. Learn how to make this meat pie with flaky crust and hearty filling, just in time for the holidays.

16 ingredients

Meat
  • 1 1/2 lbs Ground beef
  • 1 lb Ground pork
Produce
  • 2 Garlic cloves
  • 1 cup Mashed potatoes *see note
  • 1 Onion, small
  • 1 1/2 tsp Oregano, dried
Refrigerated
  • 1 Egg
Canned Goods
  • 1/2 cup Beef broth
Condiments
  • 1 1/2 tsp Mustard, ground
Baking & Spices
  • 1 1/2 tsp Allspice, ground
  • 2 tsp Cinnamon
  • 1 tsp Cloves, ground
  • 1/2 tbsp Flour
  • 2 tsp Salt, coarse
Oils & Vinegars
  • 2 tbsp Olive oil
Bread & Baked Goods
  • 2 Pie crusts, store bought or homemade
These Easy Beef Empanadas are delicious and use pre-made pie crust for their base.  Packed full of great flavor and simple to toss together, they are a worthy Cinco de Mayo meal! #beef #groundbeef #empanada #beefempanada #americanempanada #beefpies #piecrust #mexican #texmex #cincodemayo #freezermeal #foodprep #recipe #numstheword

This Beef Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Ready in 30 minutes and you will love them!

An easy pie recipe perfect for the holiday season or any occasion!

"My mom makes the best French Canadian style meat pie. Ive been after her for years to teach me her tourtire recipe, which wasn't written down anywhere and existed only in her head."

10 ingredients

Meat
  • 1 Bacon
  • 1 Ground beef
  • 1 Ground pork
Produce
  • 1 Onions
  • 1 Potatoes
Canned Goods
  • 1 Beef broth
Baking & Spices
  • 1 Clove
  • 1 Salt
Drinks
  • 1 Coffee
Other
  • cinamon
My holiday recipe: Let the smell of fresh-baked tourtière fill your home

Montreal food blogger Monique Dykstra is the brains behind My French Canadian Year, a project where she cooks her way through Quebec's culinary traditions.

Easy beef pot pie is a whole new level of comfort food. Rich, meaty beef stew is topped with crispy, golden puff pastry. *insert heart eye emoji* #beefpotpie #potpie

46 · 60 minutes · Easy beef pot pie is a whole new level of comfort food. Rich, meaty beef stew is topped with crispy, golden puff pastry. *insert heart eye emoji* #beefpotpie #potpie

14 ingredients

Meat
  • 1 1/2 kg Chuck steak
Produce
  • 2 Carrots
  • 4 Celery sticks
  • 4 Garlic cloves
  • 2 Onions
  • 1 sprigs Rosemary, fresh
  • 400 g Tomatoes
Refrigerated
  • 1 Egg
Canned Goods
  • 2 cups Beef stock
Condiments
  • 2 tsp Mustard
Baking & Spices
  • 2 tbsp Flour
  • 1 Salt and pepper
  • 1 tsp Sugar
Bread & Baked Goods
  • 400 g Puff pastry, frozen
Authentic Natchitoches Meat Pie recipe with delicious filling! Recipe includes frying or baking methods!

Authentic Natchitoches Meat Pie recipe with delicious filling! Recipe includes frying or baking methods!