Plats ramadan

Explore a variety of mouthwatering plats to enjoy during the holy month of Ramadan. Discover traditional and unique recipes that will add flavor to your iftar and suhoor meals.
Soup of Ramadan is considered one of the main dishes in the month of Ramadan, and most of the Moroccan family does not dispense with this soup as an important main dish with dates and chebakia, as it is a soup that is served in pottery bowls , it is eaten with spoon, It contains lentils, chickpeas, Vermicelli, coriander, parsely, tomatoes , and spices Food Photography, Street Food, Iftar, Oman, Eten, Poison, Food Photo, Morocco Food, Foodie

Soup of Ramadan is considered one of the main dishes in the month of Ramadan, and most of the Moroccan family does not dispense with this soup as an important main dish with dates and chebakia, as it is a soup that is served in pottery bowls , it is eaten with spoon, It contains lentils, chickpeas, Vermicelli, coriander, parsely, tomatoes , and spices

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