Discover Pinterest’s 10 best ideas and inspiration for Soup recipes. Get inspired and try out new things.
Chicken Pot Pie Soup is creamy, hearty, and delicious. This soup has all the comforts of Chicken Pot Pie without having to make a crust.
IVE FINALLY FOUND IT!! i make mine a little different but this recipe is quick and yummy! Campbell's® Beef Taco Skillet Recipe
Creamy Chicken Pasta Soup Recipe – Nutritious, easy and big on flavor, this delicious chicken pasta soup tastes like you spent all day in the kitchen, but it’s done in less than 30 minutes! CLICK HERE to Get the Recipe
Copycat Panera Broccoli Cheese Soup is ready in less than 30 minutes! The perfect bowl of comfort food without leaving your house!
Slow Cooker Bacon Cheeseburger Soup is loaded with potatoes, ground beef, cheese and of course bacon! This is every soup lovers dream!
Easy Potato Soup Recipe (30 Minutes!) from The Food Charlatan. This recipe, given to me from the granddaughter of an Idaho potato farmer, is the real deal. This homemade soup is creamy, thick, and luxurious, even without the optional cheesy garnish. It is truly the best potato soup I've ever tried. It only takes about 30 minutes to make! Make this soup with a batch of homemade dinner rolls or some crusty French bread and you will be in heaven. Click through to see the step by step…
Why have we waited this long to combine two of our FAVORITE fall meals? Get the recipe from Damn Delicious.
910 · 60 minutes · This Cozy Autumn Wild Rice Soup is the perfect fall comfort food! It's easy to make in the Instant Pot (pressure cooker), Crock-Pot (slow cooker), or on the stovetop. It's loaded with sweet potato, kale, mushrooms and other autumn veggies. It's easy to make gluten-free or vegan, if you would like. And it's SO delicious. | Gimme Some Oven #soup #dinner #vegetarian #glutenfree #vegan #comfortfood
- 1 1 pound) sweet potato, large
- 8 oz Baby bella mushrooms
- 1 Bay leaf
- 2 Carrots, medium
- 2 Celery, ribs
- 4 cloves Garlic
- 2 large handfuls Kale
- 1 White onion, small
- 1 (14-ounce) can Coconut milk, unsweetened
- 6 cups Vegetable stock
Pasta & Grains
- 1 cup Wild rice
Baking & Spices
- 1 1/2 tbsp Old bay seasoning
- 1 Sea salt and freshly-cracked black pepper, fine