When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Vegan Recipes

Discover Pinterest’s 10 best ideas and inspiration for Vegan Recipes. Get inspired and try out new things.

Creamy Zucchini Sauce

For a tasty sauce that's full of flavor, you have to try this Creamy Zucchini Sauce. Made with rich coconut milk, tomato, and garlic.

More information...

Dairy Free Cream Cheese - Veggie World Recipes

Make your own easy and nutritious dairy free cream cheese at home!

11 ingredients

Produce
  • 1/2 tbsp Basil
  • 1/2 tbsp Dill
  • 2 cloves Garlic
  • 3 stalks Green onion
  • 1/2 tbsp Rosemary
  • 1/2 tbsp Thyme
Refrigerated
  • 1 block Tofu, firm
Condiments
  • 1 Lemon (juice of⁣⁣)
Baking & Spices
  • 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 1 tbsp Coconut oil
More information...
Moon Luna
Moon Luna saved to Food

Vegan Garlic Chickpea Soup

2 · 30 minutes · This vegan garlic chickpea soup is not only fast and easy, but it’s also super creamy, vegan and delicious. Made from a handful of basic ingredients, including chickpeas, garlic, potatoes, dried herbs, it comes together in less than 30 minutes.Quantities yield 3 portions (about 1 ⅓ cup each) or 4 small servings (1 cup each)

10 ingredients

Produce
  • 2 cans (15 oz each) chickpeas
  • 1 (6oz-180 grams) large potato, large
  • 1/4 tsp Chili flakes
  • 3 Garlic cloves, large
  • 1 tsp Rosemary, dried
  • 1/2 tsp Thyme, dried
Canned Goods
  • 2 cups Vegetable broth, low-sodium
Baking & Spices
  • 1 tsp Paprika
  • 1 Salt & black pepper
Oils & Vinegars
  • 1 tbsp Olive oil
More information...
G R A C E
G R A C E saved to VEGAN

Vegan & Paleo Pecan Pie Bars

24 · 40 minutes · Incredible vegan & paleo pecan pie bars made with almond flour and naturally sweetened with coconut sugar and a bit of pure maple syrup. These healthy pecan pie bars seriously taste a slice of your favorite pecan pie and make the perfect dessert for holidays!

9 ingredients

Condiments
  • 8 1/3 tbsp Maple syrup, pure
Baking & Spices
  • 1 1/2 cups Almond flour, packed fine
  • 1/2 cup Coconut sugar
  • 1 Maldon sea salt, Fancy
  • 1/4 tsp Salt
  • 2 tsp Vanilla
  • 1 Sprinkle With salt
Oils & Vinegars
  • 3 tbsp Coconut oil
Nuts & Seeds
  • 1 1/2 cups Pecans
More information...

Easy Buchujeon Garlic Chive Pancake (Vegan)

1 · 30 minutes · Buchujeon Korean Garlic Chive Pancake. A crispy, flavourful, savoury pancake with the aromatic flavours from garlic chives, green and white onion. Absolutely delicious and even tastier when paired with a soy vinegar dipping sauce. Great as an appetizer, snack or side dish. Ready in just 20-30 minutes. A popular dish in Korean cuisine.

12 ingredients

Produce
  • 1 cup Green onion
  • 1/2 cup White onion
Condiments
  • 2 tbsp Soy sauce
Baking & Spices
  • 3/4 cup All-purpose flour
  • 2 cup Garlic chives
  • 1/2 tsp Gochujang
  • 1/2 tsp Salt
  • 1 Sprinkle Sesame seeds
Oils & Vinegars
  • 2 tbsp Apple cider vinegar
  • 1/4 cup Oil
  • 1/2 tsp Sesame oil
Liquids
  • 1/2 cup Water
More information...

Vegan French Onion Soup (Easy Recipe) - The Simple Veganista

Vegan French Onion Soup with caramelized onions, thyme and wine is the BEST savory and comforting soup! Easy to make and WFPB recipe!

More information...

Pumpkin and Oat Breakfast Bars (gluten-free & vegan) - Nirvana Cakery

10 · Pumpkin and Oat Breakfast Bars recipe. Moist breakfast bars made with fresh pumpkin, sweetened with medjool dates and spiced with cinnamon, cardamom, ginger and cloves.

13 ingredients

Produce
  • 1/2 tsp Ginger
  • 100 g Medjool dates, pitted
  • 480 ml Pumpkin puree
Pasta & Grains
  • 200 g Oats, gluten-free
Baking & Spices
  • 1 tsp Baking powder
  • 1/2 tsp Cardamom
  • 1 tsp Cinnamon
  • 1/4 tsp Cloves
  • 1 pinch Sea salt
Oils & Vinegars
  • 2 tbsp Coconut oil
Nuts & Seeds
  • 100 g Desiccated coconut
  • 40 g Pumpkin seeds
  • 75 g Walnuts
More information...
Jen
Jen saved to Desserts

Baked Mushroom Rice

63 · 45 minutes · Recipe video above. The oven baked version of the wildly popular Mushroom Rice! The idea behind this recipe is that the mushrooms act as a "lid" over the rice as it bakes, and the mushroom juices drip into the rice - best broth ever! The rice is FLUFFY, garlicky and buttery, and the mushrooms are golden brown and juicy inside.

12 ingredients

Produce
  • 2 Garlic cloves
  • 1 tsp Garlic powder
  • 650 g Mushrooms
  • 3 Shallots / green onions / scallions
  • 1 tsp Thyme, dried
Canned Goods
  • 1 1/2 cups Chicken or vegetable broth, low sodium
Pasta & Grains
  • 1 1/2 cups Rice, long grain
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 1/2 tbsp Olive oil
Dairy
  • 50 g Butter
  • 1 tbsp Butter
Liquids
  • 1 1/4 cups Water
More information...
Jennifer
Jennifer saved to Veggies

39 Satisfying Raw Vegan Recipes (Dinner & Dessert)

These tasty Raw Vegan Recipes are just as good, if not better, than cooked food. Healthy and yummy dinner and dessert recipes for your raw food cravings.

More information...
B S
B S saved to Vegan dinner

More related to Vegan Recipes

More like this