Vegetarian party
Discover Pinterest’s 10 best ideas and inspiration for Vegetarian party. Get inspired and try out new things.
8 · 35 minutes · Easy Enchilada Cups -- quick and easy to make with your favorite fillings, and perfect for a party! | gimmesomeoven.com
9 ingredients
Meat
- 2 cups Chicken, cooked
Produce
- 1 (14-ounce) can Black beans
- 1/4 cup Cilantro, fresh
- 1/2 cup Corn, whole kernel
- 1 (4-ounce) can El paso chopped green chiles, Old
- 1/4 cup Green onions
Bread & Baked Goods
- 1 (10-count) package El paso small flour tortillas, Old
Dairy
- 1 cup Mexican-blend cheese
Prepared
- 1 (10-ounce) can El paso red enchilada sauce, Old
173 · 35 minutes · These cheesy mushroom tartlets are the perfect appetizer for holiday parties - made with onions, mushrooms and cheese on top of a buttery flaky mini pastry!
9 ingredients
Produce
- 2 Garlic cloves
- 8 oz Mushrooms
- 2 Onions, large
- 2 tbsp Thyme, dried
Refrigerated
- 1 Egg
Baking & Spices
- 1 tsp Brown sugar, dark
- 1/4 tsp Salt
Oils & Vinegars
- 4 tbsp Olive oil
Dairy
- 3/4 cup Roth cheese grand cru cheese
Rendix saved to Finger Food
Got a vegan friend coming over? Feed them like a king with these vegan party foods that will have even your non-vegan guests digging in!
This quick and easy, cold party appetizer is not only healthy, gluten free, low carb and vegetarian, but it's also a real crowd pleaser! It's made with just 5 simple ingredients that can be thrown together in no time. The BEST last-minute party food idea for birthdays, girls night, game day, brunches, potlucks, or any time you need a good finger food recipe.
6 ingredients
Produce
- 1 pint Cherry or grape tomatoes
- 1 Cucumber, large
Condiments
- 1 bottle Greek or italian dressing
- 1 (9.5oz) jar Kalamata olives, pitted
Dairy
- 1 (8oz) chunk Feta
Other
- small skewers
The Lazy Dish saved to Appetizers
48 · Vegetarian Skillet Stuffed Shells
48 · Vegetarian Skillet Stuffed Shells
14 ingredients
Ingredients
- 18 jumbo pasta shells (about 6 oz.)
- 1 1/2 tsp. kosher salt, divided, plus more
- 2 Tbsp. extra-virgin olive oil
- 1/2 lb. crimini mushrooms, thinly sliced
- 1 tsp. freshly ground black pepper
- 1/2 cup dry white wine or vermouth
- 5 oz. baby spinach
- 6 garlic cloves, thinly sliced
- 2 Tbsp. unsalted butter
- 3 cups marinara sauce
- 1/2 tsp. crushed red pepper flakes
- 2 cups whole-milk ricotta
- 3 oz. finely grated Parmesan (about 1 cup), plus more for serving
- 3 Tbsp. finely chopped oregano, divided
No matter if it Holiday Season…New Years Eve…a Fun Party or maybe just Movie Night at Home…Appetizers are always welcome. From Caprese Skewers to Thai Peanut Stuffed Wontons…you will find something for everyone right here in this collection of 42 Vegetarian Appetizers To Die For! Trust me…you will NEVER miss the meat. These Dried […]
Brittney Krebs saved to Christmas!
Meet our new obsession: a clever fruit charcuterie board piled high with cheese and fresh, ripe fruit instead of meats.
21 ingredients
Produce
- 3 Apricots
- 1 cup Blackberries
- 1 cup Cantaloupe
- 4 handfuls Cherries
- 8 Figs
- 3 Golden kiwis
- 1 cup Golden raspberries
- 4 small bunches Grapes
- 3 Kiwis
- 2 Mangoes
- 2 Peaches
- 2 Peaches, white
- 3 Plums
- 1 cup Raspberries
- 1 cup Strawberries
- 1 cup Watermelon
Dairy
- 4 oz Blue cheese
- 4 oz Brie
- 4 oz Cotswold cheese
- 4 oz Goat cheese, aged
- 4 oz Triple creme cheese, soft
