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Vegetarian Recipes

Discover Pinterest’s 10 best ideas and inspiration for Vegetarian Recipes. Get inspired and try out new things.

Chipotle Sweet Potato Burrito Bowls (Vegan, Gluten-Free)

4 · 50 minutes · Chipotle Sweet Potato Burrito Bowls - Colorful burrito bowls loaded with seasoned roasted chipotle sweet potatoes, black beans, veggies, rice, and more. Add your favorite toppings to make them your own! (Gluten-Free, Vegan)

12 ingredients

Produce
  • 1 Black beans or pinto beans
  • 1/8 tsp Chipotle chili, powder
  • 1 Cilantro, fresh
  • 2 Sweet potatoes (about 1.5 lbs.), large
Condiments
  • 1 Avocado or guacamole
  • 1 Salsa
Pasta & Grains
  • 1 Rice
Baking & Spices
  • 1/2 tsp Chili powder
  • 1/4 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1/4 tsp Cumin
Deli
  • 1 Lettuce or honey lime slaw
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Chickpea Meatloaf

22 · This hearty vegetarian meatloaf is made with chickpeas, oats and vegetables for a satisfying, savoury meal that's perfect for the holidays and family meals.

21 ingredients

Produce
  • 2 Celery, ribs
  • 3 cloves Garlic
  • 1 tsp Onion powder
  • 1 Sized white onion, small to medium
  • 2 Small or 1 large carrot
  • 1/2 tsp Thyme, ground
  • 1 cup White or cremini mushroom
Breakfast Foods
  • 1 cups Rolled oats
Condiments
  • 40 g 2 tbsp maple syrup
  • 2 tbsp Soy sauce or gluten-free tamari
  • 2 tbsp Tomato sauce or ketchup
  • 1/3 cup Tomato sauce or ketchup, plain
Baking & Spices
  • 1/2 tsp Black pepper
  • 1/4 tsp Cayenne pepper
  • 1 tsp Paprika or smoked paprika
  • 1/2 tsp Sea salt
Oils & Vinegars
  • 1 tbsp Balsamic or apple cider vinegar
Nuts & Seeds
  • 1/2 cup Almonds
  • 1 tsp Cumin
Other
  • 2 tbsp Ground flax (14 g)
  • 2 X 14 oz or 1 x 28 oz can chickpeas, drained and well-rinsed (3 cups, 570 g)
More information...

Pumpkin & Sage Baked Gnocchi

12 · Just when you thought pasta bakes couldn't get any better, this easy recipe for pumpkin and sage gnocchi comes along.

10 ingredients

Produce
  • 750 g Queensland blue or jap pumpkin
  • 16 Sage, leaves
Refrigerated
  • 2 Egg yolks
Pasta & Grains
  • 750 g Potato gnocchi, store-bought
Baking & Spices
  • 1/2 tsp Nutmeg
Oils & Vinegars
  • 1/3 cup Olive oil
Nuts & Seeds
  • 1 Hazelnuts, Roasted
Dairy
  • 100 g Blue cheese
  • 600 ml Cream, pure thin
  • 3/4 cup Mozzarella
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Vegan Sun-dried Tomato Pasta Bake - One pot / One pan recipe

34 · 50 minutes · This is the easiest Pasta Bake you'll ever try!!! You don't even have to pre-cook your pasta, make any sauce or even turn your stove on! This whole recipe is made solely using your oven, that's it! You have no excuse not to give this recipe a try, I know you want to!

16 ingredients

Produce
  • 1 tbsp Basil, dried
  • 2 tsp Chilli flakes
  • 1 tbsp Garlic
  • 2 tsp Oregano, dried
  • 2 cups Spinach
  • 1/2 cup Sun-dried tomatoes
Canned Goods
  • 2 tbsp Tomato puree
Condiments
  • 4 tsp Maple syrup
Pasta & Grains
  • 400 g Rigatoni pasta
Baking & Spices
  • 1/2 tsp Black pepper
  • 3/4 cup Nutritional yeast
  • 2 tsp Salt
Oils & Vinegars
  • 4 tbsp Sun-dried tomato oil
Dairy
  • 1 cup Cheese, vegan
Liquids
  • 3 cups Water
Other
  • 1 X 400g tinned chopped tomatoes
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Creamed spinach stuffed butternut squash - Simply Delicious

82 · Cheesy creamed spinach stuffed into roasted butternut squash is a delicious, crowd pleasing side dish or vegetarian main.

12 ingredients

Produce
  • 750 g Baby spinach
  • 2 Butternut squash
  • 2 Garlic cloves
  • 1 Onion
Baking & Spices
  • 2 tbsp Flour
  • 2 tsp Salt
  • 1 Salt and pepper
Dairy
  • 1/2 cup Cream
  • 1 cup Milk
  • 1/2 cup Mozzarella cheese, grated
  • 4 tbsp Parmesan cheese, grated
Liquids
  • 1 cup Water
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Vegan Burrito

This vegan burrito is stuffed with brown rice, black beans, corn, vegan sour cream, and guacamole. It's super easy to make and perfect for the whole family!

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Roasted Butternut Squash Feta Pierogi

5 · Roasted Butternut Squash Feta Pierogi is an amazing dish that combines American fall flavors with a taste from the Greek islands, wrapped in Polish dough.

14 ingredients

Produce
  • 1 Butternut squash, medium
  • 1 Onion
  • 6 Sage, leaves
  • 1/2 tsp Thyme, dried
Baking & Spices
  • 1 Black pepper, Freshly Ground
  • 3 cups Flour
  • 1 pinch Kosher salt
  • 1/2 tsp Salt
Oils & Vinegars
  • 2 tbsp Olive oil
  • 1 tbsp Olive oil, extra virgin
Dairy
  • 2 tbsp Butter, unsalted
  • 1 cup Feta cheese
  • 1/2 cup Milk
Liquids
  • 1/2 cup Water
More information...
alison
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Sweet and Sour Cauliflower

8 · 15 minutes · This Sweet and Sour Cauliflower is easy to prepare with my sweet and sour sauce. A keeper that makes even pickiest kids eat vegetables. It is flavorful, simple but impressive and can be served alone or over rice (leftover is great). No one would ever taste it is entirely vegan and so budget friendly.

7 ingredients

Produce
  • 14 oz Cauliflower florets
  • 2 tbsp Garlic powder
Condiments
  • 1/3 cup Sweet and sour sauce
Baking & Spices
  • 1/3 cup Cornstarch
  • 1 Salt
Oils & Vinegars
  • 1/3 cup Oil
  • 1 Oil
More information...

Moroccan Cauliflower with Tahini-Honey

18 · 50 minutes · Moroccan Cauliflower with Tahini-Honey is a 5 ingredient side dish with fiery flavor and a sweet sesame finish. Serve with your protein of choice for holiday entertaining or easy weeknight dinners.

9 ingredients

Produce
  • 1 head Cauliflower
  • 1 Parsley, Fresh
Condiments
  • 4 tbsp Harissa paste, mild
  • 1 tbsp Honey
  • 1 tbsp Lemon juice, fresh
  • 2 tbsp Tahini
Baking & Spices
  • 1/4 tsp Black pepper, freshly ground
  • 3/4 tsp Kosher salt
Oils & Vinegars
  • 4 tbsp Olive oil, extra-virgin
More information...

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