This board is a Collection of my Favorite Vegan Meals! Vegan Sweet and Savoury Breakfasts, Vegetarian Lunches and Plant-Based Dinners! These Recipes will have…
Delicious Creamy Vegan Mushroom Pasta, yum! There are so many ways you can switch things up with this garlic mushroom pasta recipe! Here are some ideas: Add tempeh bacon just before serving for some sweet-and-smoky flavour. Swap the mushrooms for steamed or roasted broccoli, sautéed asparagus, or frozen peas. Use zucchini noodles instead of pasta. Here are some hints and tips for perfect creamy vegan pasta. Choose the right pasta. If you opt for another pasta shape, I recommend shells.
Flaky, buttery, and wonderful POMEGRANATE ORANGE SCONES! These are so easy to make, and the orange sugar glaze adds the perfect amount of sweetness and moisture. If you are looking for a brunch staple for the holiday season, this is it! You can also replace pomegranate seeds with cranberries if that’s more your style. It’s paleo, vegan, and truly amazing with a hot mug of coffee.
These delicious vegan breakfast sausages will help satisfy any meat cravings you might have while eating plant based. Made with beans, lots of herbs and spices, and vital wheat gluten (the protein portion of whole wheat that has been separated from the carbs), these sausage patties are perfect for breakfast, lunch, or dinner.
Sweet potato black bean quesadillas are vegan, healthy, dairy-free, and SO delicious! The easy recipe is made with simple ingredients. Enjoy a crispy tortilla stuffed with "cheesy" sweet potato filling, spicy black beans, corn, and onion. Serve with salsa, guacamole, and pico de gallo. #quesadillas #vegan #sweetpotato #veganquesadillas #sweetpotatoquesadillas #blackbean #vegetarian
This Simple Banana Milk Recipe is a great milk alternative! I recommend making this fresh whenever you need it, as it will lose nutrients as it sits. If you do have some banana milk leftover, you can store it in the refrigerator for up to 2 days. Here are some of my favourite ways to use homemade banana milk: Baked Banana Bread Oatmeal Cups Gluten Free Pumpkin Pancakes One-Bowl Vegan Banana Bread With Pumpkin Granola Recipe for an easy breakfast Strawberry Lime Coconut Smoothie Bowl
Mushroom bhaji is a popular Indian recipe made with mushrooms and spices. It is often served as a side dish in Indian restaurants but can also be served as a vegan or vegetarian main course. Serve this delicious mushroom bhaji with rice or naan bread for a hearty and satisfying meal!
Pasta Primavera is a healthy, quick, and easy vegetable pasta recipe that is loaded with roasted asparagus, zucchini, yellow squash, and bell peppers and then tossed in a lemon garlic butter sauce. This pasta primavera recipe is an easy roasted vegetable pasta dinner meal idea that can easily be made gluten-free and vegan. #pasta #vegetable #lemon #garlic #recipe #vegan