Would love one of these as a rain barrel/focal piece to my front porch area. The style is a Korean Onggi (ceramic food/water storage jar). I NEED to know where to source one of these in the United States! All I can find are small half gallon ones.... ~V

Would love one of these as a rain barrel/focal piece to my front porch area. The style is a Korean Onggi (ceramic food/water storage jar). All I can find are small half gallon ones.

Korean Onggi Potter, Lids - YouTube

generation Korean Onggi master potter Kim Il-Mahn, demonstrates his technique for making traditional storage jar lids.

A winter scene of traditional urns, covered in snow, storing a variety of fermented and fermenting foods.

This is the second part of the series about Korea's traditional earthenware, Onggi.

Glazing & Decorating Onggi Jars. Great skill here in handling big work. Note the man in the white shirt. No messing here.

Great skill here in handling big work. Note the man in the white shirt. No messing here.

Soy sauce being prepared in a traditional urn is purified with hot charcoal.

This is the second part of the series about Korea's traditional earthenware, Onggi.

IMG_1273_1024x1024.jpeg (1024×768)

Matthias Kaiser is a ceramic artist based in Austria. He studied at Parsons school of design in NY and the university of applied arts in Vienna and apprenticed

earth to earth / new onggi tableware 2014 / designed by Jung-You Choi / manufactured by Won-Dong Shin / photo by Jan-Dee Kim

earth to earth / new onggi tableware 2014 / designed by Jung-You Choi / manufactured by Won-Dong Shin / photo by Jan-Dee Kim

A traditional winter scene shows a field of urns and crocks, all storing food for the winter, on the terraces of a traditional home in Nonsan, Chungcheongnam-do.

This is the second part of the series about Korea's traditional earthenware, Onggi.

Medicinal urns are used to make herbal and traditional medicines.

This is the second part of the series about Korea's traditional earthenware, Onggi. You can learn the difference between dok, dangi, and ttokbaegi.


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