Sui Kow (Chinese Dumplings) are delicious fan shaped dumplings served in broth. They can also be deep fried or pan fried and steamed as pot stickers. | RotiNRice.com
♂ Commercial interior retail space design Ippudo Sydney by Koichi Takada Architects with hardwood ceiling with clay feature wall. It's a restaurant design to introduce the Japanese noodle culture into Australian dining.
Taiwan Noodle House 2 by Golucci International Design
hand-crafted ash wood sushi dining set
Soy Milk Hot Pot (Tonyu Nabe 豆乳鍋) | Easy Japanese Recipes at JustOneCookbook.com
Yellow Banquette Bench Dining Benches And Banquettes Corner Banquette Seating Upholstered Banquette Seating Modern Banquette Bench Banquette Bench Plans Banquettes For Sale L Shaped Banquette
nigiri & roll @ Fukuichi Japanese Dining Restaurant, Singapore