Trifle Bowl Desserts
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Paula Deen's Punch Bowl Cake: 18 1/4-oz pkg yellow cake mix, Two 3 1/2-oz pkgs instant vanilla pudding mix prepared according to instructions on box, 20-oz crushed pineapple drained, 6 med bananas sliced, 2 pints strawberries (crush 1 pint, slice 1 pint, & mix both together), 24 oz Cool Whip or 1 quart heavy cream whipped with 1 c sugar till stiff).
Fruit Trifle. pineapple, strawberries, seedless green grapes, seedless red grapes, bananas, 1 1/4 cups milk, 1/2 cup sour cream, 8 oz. crushed pineapple, 1 (3.25 oz) package instant banana cream pudding Layer fruit in a large bowl or trifle bowl. For the topping, whisk all ingredients together until well combined. Spread over the top of trifle.arrange any extra fruit on top for a pretty presentation.