Wagashi. Japanese_sweets. Flowers. Perfect for our wedding
wagashi. あやめ、蝶、藤 Ayame, Cho, Fuji - Iris, Butterfly, Japanese wisteria
Read at : maradixrecipes.blogspot.com
In Japanese cuisine, traditional Japanese sweets are known as wagashi. Ingredients such as red bean paste and mochi are used. Many modern day sweets and desserts in Japan are also in existence.
subtle wisteria tea sweet, "Sagari-fuji" (下がり藤)