Sweet Potato Salmon Cakes - salmon and sweet potato mash come together with a crispy crumb crust in this deliciously different version of fish cakes. Makes a great first course, a satisfying lunch or even a side for other seafood dishes.
G/F Paleo Salmon Cakes 1 6 oz. Can of Boneless and Skinless Salmon of a medium onion, diced 1 tbsp. of Coconut Flour 2 eggs 1 rib of celery, diced 1 tbsp of dried dill 1 tsp of lemon pepper tsp of Celtic Sea Salt 3 tbsp of coconut oil/butter/ghee
Pepper crusted salmon cakes with horseradish sauce
Easy No Bake Egg Free Toasted Coconut Macaroon Recipe (paleo, dairy free, gluten and grain free) cups shredded coconut 2 Tbsp grass fed gelatin (I used this one) cup water 1 tsp stevia powder extract or cup raw honey 1 tsp orange zest"
We made this but baked it and not fried so it came out a little dry. Could use avocado dressing or some kind of sauce to eat with it. We added a bit of an avocado and lime sauce that I threw together that was pretty good.