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Recipe from
kitchenconfidante.com

Lychee Rose Mimosas

kitchconfidante
Liren Baker | Kitchen Confidante®
64k followers
Ingredients
Ingredients
1 bottle sparkling wine (champagne, cava, prosecco, etc. I used sparkling rose for the color.)
2 15-oz cans lychee in syrup (strain and separate lychees from syrup)
rosewater

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