Edit: one pomegranate would have been plenty. Double the recipe if using two. My fall sangria, filled with apples, pears and pomegranates, is absolutely delicious drink you can enjoy this wonderful autumn weekend!
If this recipe is too much (cause I'm not buying those Angostura bitters for 3 dashes!) just mix that Captain Morgan with apple cider & ginger ale and put it in the cute apple cups, boom. Make it as strong or as light as you want.
Friday Board Game Night with Friends: The Party Plan and Menu
White Peach Sangria with Cava Recipe 1 750 bottle of Cava or Prosecco (a zesty or aromatic white wine like Torrontes, Chenin Blanc, Riesling or Pinot Grigio) ¼ cup Brandy or Triple Sec tablespoons sugar White Peaches Juice from 1 Lemon