Fresh Strawberry Ice Cream Ingredients 2 cups heavy cream 1 cup milk 1 can sweetened condensed milk 1/4 cup sugar 1-2 cups strawberries, cleaned and sliced Instructions With a whisk, combine all ingredients except strawberries, just until frothy. Freeze for 45 minutes. Remove from freezer and gently whisk again to stir. Pour into Ice cream maker and freeze according to machine's instructions. Approximately 10 minutes before machine is done churning, add in strawberries. When done freeze.