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갈치구이

갈치구이

I really love the idea of One Plate Meal.   Your ordinary everyday food suddenly looks fancy this way!

I really love the idea of One Plate Meal. Your ordinary everyday food suddenly looks fancy this way!

Creative Plating - Carre d’Agneau lamb loin with onions and tarragon from Next Restaurant’s “Escoffier, Paris 1906″ menu.

Creative Plating - Carre d’Agneau lamb loin with onions and tarragon from Next Restaurant’s “Escoffier, Paris 1906″ menu.

foodartchefs: By @chef_yankavi "Keşkek wheat baked inside the peppers steak…

foodartchefs: By @chef_yankavi "Keşkek wheat baked inside the peppers steak…

- Duck, parsnip, figs, beets, pumpkin

- Duck, parsnip, figs, beets, pumpkin

@chefsplateform님의 이 Instagram 사진 보기 • 좋아요 5,386개

@chefsplateform님의 이 Instagram 사진 보기 • 좋아요 5,386개

스테이크

스테이크

Ver esta foto do Instagram de @privatechefsclub • 82 curtidas

Ver esta foto do Instagram de @privatechefsclub • 82 curtidas

샤프란 파나코타&살구 퓨레, 피스타치오 프랄린,머랭,베리

샤프란 파나코타&살구 퓨레, 피스타치오 프랄린,머랭,베리

Hapuka, charred Onions, Citrus Sauce and Confit Garlic. by joshretzz on IG #plating #gastronomy

Hapuka, charred Onions, Citrus Sauce and Confit Garlic. by joshretzz on IG #plating #gastronomy

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