For those of you that know, the coco puff from Liliha Bakery in Hawaii is an island treasured piece of paradise. It is a cream puff pastry filled with chocolate pudding and topped with a buttery macadamia nut chantilly frosting that is out of this world!
Wisconsin State Fair Cream Puffs - I received this recipe from the family descendants who introduced this delectable treat. The Wisconsin Bakers Association has served these treats at our state fair since
Ingredients : 1 stick butter Tablespoons) 1 cup water 1 tsp vanilla 4 eggs flour MOM’S FAMOUS FILLING: 1 pint heavy cream 1 package OUNCES) instant vanilla pudding ⅓ cup milk Makes approx 16 Directions : Bring the butter, water and vanilla to a
Italian Cream Puffs with Custard Filling (St. Joseph’s Day Pastries)
Cream Puff Pastry absolutely love these, Also Adapted from The Joy of Baking cup grams) all purpose flour teaspoon granulated white sugar teaspoon salt cup tablespoons) grams) unsalted butter, cut into pieces cup ml) water 2 large eggs, lightly beaten