Bûche La Réserve Paris Hotel & Spa 2015                                                                                                                                                      Plus

La bûche de Noël de La Réserve Paris-Hotel and Spa »

Bûche La Réserve Paris Hotel & Spa 2015 Plus - chocolate baubles with a mousse centre and clementine or salted caramel creme

A&G » Gastronomie » Recettes » Desserts » Choco fraise gariguette, pectine de fraise et son jus centrifugé - Arts & Gastronomie ® | Gastronomie, recettes, vins, décoration, design, mode, art de vivre... Arts & Gastronomie ®

A&G » Gastronomie » Recettes » Desserts » Choco fraise gariguette, pectine de fraise et son jus centrifugé - Arts & Gastronomie ® | Gastronomie, recettes, vins, décoration, design, mode, art de vivre... Arts & Gastronomie ®

Les Tuiles aux amandes di Pierre Hermé #plating #presentation

Les Tuiles aux amandes di Pierre Hermé (La Cuoca Dentro)

Perchè questa è la mia passione, mi fa sentire viva, mi gratifica.

Apricot, sake, orange blossom, pistachio, coriander, kumquat

Our old pal Jordan Kahn again. His ability to wow with presentation is second to none. This cubist's delight is Apricot, sake, orange blossom, pistachio, coriander and kumquat.

Philippe Parc, MOF. Love the design, so romantic.

Philippe Parc, MOF I love the shapes at play here, and the delicate use of cocoa butter spray

Oh my god

Present by Thomas Trillion - sable biscuit, mango cream, cream cheese, green tea sponge

http://media-cache-ak0.pinimg.com/originals/c1/f9/3b/c1f93bea940f23ffe15b856e3b60a775.jpg

Frank Haasnoot Morpheus: "If real is what you can feel, smell, taste and see, then 'real' is simply electrical signals interpreted by your brain.

Pastelería de Autor y Maridaje Abril  2015. Creaciones de la Chef Maria Selyanina y el Equipo Docente de la Casa-Escuela Internacional de Pastelería de Barcelona. Molde Silikomart y Aro MS. Visita la Colección Completa en nuestra página de Facebook: House-Pastry Lab. by Pastry Chef Maria Selyanina.  Авторские Кондитерские изделия и их сочетания с напитками, Апрель 2015 года. Работы Шефа Марии Селяниной и Преподавательского состава Кондитерского Дома-Школы в Барселоне. Форма Silikomart и…

See 882 photos and 6 tips from 22 visitors to Maria Selyanina's House Pastry Lab.

Healthier Coconut Almond Chex Mix - The perfect sweet and salty combo made healthier with coconut oil, honey, oats and almonds!

Healthier Coconut Almond Chex Mix - 1 cup Honey Nut Chex cereal 2 cups Multigrain Cheerios 1 cup old fashioned oats 1 cup unsweetened shredded coconut 1 cup raw unsalted almonds, chopped teaspoon salt cup coconut oil cup honey teaspoon almond extract

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