How to present your food with Curtis Stone. Repurposed a soup can for stacking technique...

Save your money - this is a great cheat! How to present your food with Curtis Stone. Repurposed a soup can for stacking technique.

black angus beef - The ChefsTalk Project

Perfect piece of meat! garnished with green olives, mallorquin sun dried tomatoes, sauteed pumkin, thyme,basil grated parmesan and demi glace

Mackerel lime infused cucumber roasted shallots puree wood sorrel by @kamil_cichy Tag your best plating pictures with #armyofchefs to get featured. #mackrel #cucumber #makrele #gurke #plating #food #delicious #plating #chefs

Mackerel lime infused cucumber roasted shallots puree wood sorrel by Tag your best plating pictures with to get featured.

"Snow White" - White chocolate mousse, coconut mousse, yuzu jelly, lychee jelly, coconut dacquoise and meringue by @lvin1stbite #GourmetArtistry

"Snow White" - White chocolate mousse, coconut mousse, yuzu jelly, lychee jelly, coconut dacquoise and meringue by

Pierre Gagnaire by thebestchefproject

The orange calisson - Trocadéro biscuit, Fresh raspberries, basil sorbet. Le Burgundy Hotel, Paris---I'm not keen on the plating but the flavor combo sounds delicious.

assiette gastronomique, un arrangement artistique sur assiette

L' assiette gastronomique en photos! - Archzine.fr

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