Jenny Steffens Hobick
These Lemon Basil Grilled Shrimp Skewers were a Summer staple for me as a caterer- always one of the first things to go. After I had served these a couple of times I had to raise the price of these on my menus because I was having to prepare so many of them to keep up with the demand of the guests... I never wanted to run out of anything. As I've mentioned before, I'm a stickler for making sure that everything on my menus goes well with each other... I find that these are much better to…
Make Your Own Classic Maryland-Style Crab Cakes With This Recipe
Use this recipe to make delicious, plump Maryland-style crabcakes at home. Made with crab, crackers, Dijon mustard, mayo, Worcestershire and spices.