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Raw Meat Shoot for Cannings Free Range Butcher on Behance

Keifer dates back thousands of year.Back then they usually used animal skin bags (usually lined by intestines or intestines were placed in these animal skin bags) to ferment their milk as they usually travel many miles.

Raw meat on Behance

Don't overlook the Beef Shank! The idea of bones and cartilage may not sound all that appetizing, but they lend deep flavor and steep richness; a composition of complex yet harmonious flavors singing from all of those nutrients!